Culinary Inspiration
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Discover the Culinary Experiences that Awaits You Onboard Norwegian Cruise Line

Dive in to daydreaming about your next vacation with inspiration from some of the most beloved dining experiences on board Norwegian Cruise Line.
Perfect for Nordic culinary connoisseur travelers, who are eager to return to the sea.


Follow your mood, not a timetable
Norwegian Cruise Line (NCL) is known for its innovative approach to cruising and among its many firsts is a flexible way of dinning offering their guests the freedom of no fixed dining times or pre-assigned seating. Instead, everyone on board is free to choose from a broad variety of dining options, be it a four-course meal perfect for dressing up or grabbing a burger hot off the grill in your jeans.

All ships offer beautifully crafted menus or buffets in a wide variety of complementary dining, or for exclusive unique culinary experiences, specialty restaurants offer different tastes for every palate. On Breakaway and Breakaway-Plus class ships, you can decide whether you want to sit down and enjoy a meal with new or existing friends either inside or outside on The Waterfront – a quarter-mile oceanfront promenade.
Diverse options for diverse guests
Welcoming guests from all over the world, one might wonder how to prepare the right menu that will resonate with thousands of people from different backgrounds and cultures.

According to Wesley Cort, Vice President Food and Beverage Operations at Norwegian Cruise Line, it requires careful research, inspiration and a strong team to secure the best and most diverse dining options onboard: “We closely follow food trends in the top restaurants from around the world to take inspiration for our menus and new dining outlets on board. We are also inspired by the destinations we sail to such as South America and Asia, ensuring a truly global offering in our food selection onboard. Our team of culinarians and restaurateurs are very knowledgeable and have diverse backgrounds and are well-trained in the culinary arts. We always start with our own research and life experiences, before collaborating with our market research team and finally testing in market to ensure we are providing creative and authentic menus”, he explains.
Bon Appetit!
As NCL offers a range of culinary experiences beyond one big dining room and a few specialty dining outlets, they can provide a more unique and diverse culinary experience for all guests. Although there is a wide variety of cuisines available onboard the ships, each restaurant offers a specialized menu and unique experience which keeps the standard consistent and high.

One day, you could be watching a chef prepare authentic Japanese food in front of you at Teppanyaki or be served Brazilian-style slow-roasted meats at the table at Moderno Churrascaria. Find French cuisine at Le Bistro, an American-Style steakhouse at Cagney’s and a taste of the sea at Ocean Blue, to showcase just a few of the restaurants onboard. The most recently announced ship, Norwegian Encore (2019), provides guests with impressive 20 different dining venues, and the variety in the cuisine offered onboard really draws foodies to cruise with NCL.
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About Norwegian Cruise Line
As the innovator in global cruise travel, Norwegian Cruise Line has been breaking the boundaries of traditional cruising for 54 years. Most notably, the cruise line revolutionized the industry by offering guests the freedom and flexibility to design their ideal vacation on their preferred schedule with no assigned dining and entertainment times and no formal dress codes. Today, its fleet of 17 contemporary ships sail to over 300 of the world’s most desirable destinations, including Great Stirrup Cay, the company’s private island in the Bahamas and its resort destination Harvest Caye in Belize. Norwegian Cruise Line not only provides superior guest service from land to sea, but also offers a wide variety of award-winning entertainment and dining options as well as a range of accommodations across the fleet, including solo-traveler staterooms, mini-suites, spa-suites and The Haven by Norwegian®, the company’s ship-within-a-ship concept.
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